Banana Chocolate Almond

Banana Chocolate Almond

By Chef Amrita Raichand

From Mummy Ka Magic

Prep: 20 minutes

Cook: 0 minutes

Method: Easy

Course: Dessert

Type: Fusion

Key Ingredients:

Chocolate adds glamour to the healthy banana and almond combination

Ingredients

For top layer
Ripe banana, peeled and rouchly chopped 1
Almonds, blanched and peeled ½ cup
Seedless dates, roughly chopped 15
For bottom layer
Ripe banana, peeled and roughly chopped 1
Butter 4 tbsps
Honey 4 tbsps
To garnish
Chocolate, grated 4 tbsps

Methods

To make the top layer, put banana, almonds and dates in a blender jar and blend into a smooth paste. Transfer into a jar and set aside.
To make the bottom layer, put banana, butter and honey in the blender jar and blend into a smooth paste. Transfer into another jar and set aside.
Put the bottom layer mixture into 4 individual shot glasses and top it with the top layer mixture.
Keep the glasses in the refrigerator for 1 hour.
Sprinkle 1 tbsp grated chocolate in each glass and serve chilled.

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