Duet Tango

From Ladies First

Prep: 20 minutes

Cook: 0 minutes

Method: Easy

Here the duet is between khus syrup and kokam syrup accompanied by apple and drinking soda

For each portion, chop ½ apple or any seasonal fruit and put it in a tall serving glass.
Put 1 tbsp khus syrup and some ice cubs in the glass.
Add 1-2 tbsps kokam syrup to 1 cup drinking soda in another glass and mix.
Pour this mixture slowly into the serving glass with the help of a knife, so that the 2 syrups do not mix.
Decorate the glass with a lemon slice and an apple slice and serve immediately.