Makhane Ki Kheer
by Masterchef Sanjeev Kapoor
Makhane ki kheer, a cherished dessert in Indian cuisine, is a rich and creamy pudding made from a handful of key ingredients. Central to this delightful dish are makhana, or foxnuts, which are puffed lotus seeds renowned for their unique texture and subtle nutty flavor.
Prep Time: 10 minutes