by Chef Shipra Khanna
Chocolate in any form is a favourite with most people – both young and old
This recipes proves that eclairs are not so difficult to make so go ahead and treat your family with this delicacy
A traditional nighttime campfire snack popular all over America and Canada
The purple yam gives the mousse a lovely colour and a nice texture
These doughnuts are children’s delight which even adults enjoy
Make this easy sweet that will delight the whole family
One bite into these cupcakes will have molten chocolate flowing out - yummy
As the cake is getting cooked the whole a delicate lemony aroma will waft all over the house
by Chef Shantanu Gupte
A traditional and popular Bengali dish – potatoes are cooked in a poppy seed based masala
This is a very easy way to make idiyappam – serve it with vegetable stew
When you want to have a healthy snack, make this and enjoy without any guilt
Enriched with dried fruits, this pulao is fit for a king
This salad is so very delicious that you would want to have it again and again
Light green and dark green merge together to make a tasty dish
The North Indians love turnips and cook it in different ways
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
by Chef Jasmine Dsouza
Colourful cornmeal upma – simply delicious
One often has oatmeal and banana porridge, now you can make a smoothie with this combination
A favourite of the Bengalis, they generally make this snack during special occasions
This juice is a power house of essential nutrients
Soft pancakes topped with bananas make a wonderful comfort food
French toasts with added taste of peanut butter and strawberry jam
This snack is made in South Indian homes for breakfast very often
Crisp on the outside and soft inside, these vadai are really tasty
by Chef Amrita Raichand
Cupcakes decorated as bunny rabbits will find more favour with the kids
Don’t let the name of the recipe worry you, it is not too spicy and your kids will love it
Buns hollowed out, stuffed with baked beans and rice mixture and topped with a cheese slice
East meets west in a delicious way
Tomato soup is a favourite with most kids, and this twist will make them love it more
Broccoli and apple soup with a gentle flavour of lemon rind
Sarson da Saag te Makki de Samose
Chicken breasts stuffed with flavourful rice mixture and baked
by Chef Ajay Chopra
Gulab jamuns add the Indian touch to this wonderful crème bluee
Spicy and flavourful this potato preparation can be served with kachoris or puris
This Middle Eastern style rolls are so delicious that you will want to have them often
These cake pops will please the little gourmets – they are so very easy to make
Gulab jamuns add an Indian touch to this wonderful crème brulee
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
Punjabis love paneer in practically any form – so here’s a sandwich stuffed with masaledar paneer
Make this rich cake during special occasions and treat your loved ones
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
Pineapple flavoured muffins – yummy yummy
by Chef Shailendra Kekade
Wonderfully creamy and oh so delicious is this ice cream made with mozzarella cheese
This is an anytime temptation – enjoy it with your loved ones
Bursting with flavour of the cheeses this fondue is truly satisfying
Brightly colourful this salad is a connoisseur’s delight
The smoky flavour makes this pineapple ice cream more appealing
This combination of roasted chicken, asparagus and feta cheese makes an appealing dish which is also delicious
A simple Italian salad made with tomatoes and fresh mozzarella salad
This is a one meal soup – it has pasta, vegetables and parmesan – what more could one ask for
by CHEF PRANAV JOSHI
A traditional Rajasthani dish which finds an important place in the menu of special occasions
Most of us are well acquainted with falafels, so now try these stuffed ones – just delicious
A very tasty pumpkin and gram curry that can be best enjoyed with rotis or parathas
Famous Rajasthani snack – green chillies stuffed with potato mixture and batter fried
Bursting with flavour and taste this Thai delicacy is now popular the world over
Ladyfingers cooked in a flavourful mustard gravy
Cauliflower and potato cooked with plenty of ginger to make a refreshing subzi
Very nutritious and quite filling too – make it when it is raining heavily and feel satiated
Gravy with the flavour of achar and when deep-fried potatoes are cooked in it the result is delicious
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
Here the duet is between khus syrup and kokam syrup accompanied by apple and drinking soda
Have a sore throat? This drink will give you instant relief
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Fresh vegetables blended together to make a flavourful beverage
Corn and potato koftas cooked in a flavourful curry
This delicious starter is well liked by children and adults alike
by Chef Madhu Sneha
Bread slices spread with sweet tamarind chutney and mint chutney, stuffed with zucchini slices and batter fried
So easy and fast to make and it is eaten equally fast
This granola bar has everything to power you with energy and vitality to see you through a day of hard work
by Chef Shilarna Vaze (Chinu)
Nihari is a slow cooked mutton stew that is traditionally cooked through the night and eaten early in the morning mostly during the ramzan
The delicate caramel flavour of dulce de leche makes these pancakes extra special
Vegetarian version of keema pulao - very nutritious and very delicious
These crepes and creamy and melt in the mouth
A traditional breakfast snack, making of hollandaise sauce takes a little time to master
by Chef Shazia Khan
Cottage cheese and vegetables marinated and grilled
The beetroot lends its beautiful red colour to these delicious muffins
These sweet rolls will surely become your kids’ favourite in no time
Give these rolls to your kids in their tiffin boxes and be rest assured that the boxes will come back empty
Great way to ensure that kids eat fenugreek leaves, which we know is very healthy
This is an excellent way to make kids eat vegetables
You will definitely enjoy watching the kids eating up these rolls with great relish
Rich in proteins this roll is ideal for growing children
Perhaps the most popular Chinese dessert, served with some icecream they are simply delicious
A traditional dish of Greece - capsicums are stuffed with a tasty mixture and baked till soft and golden
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
The traditional Indian mithai gets enhanced with the addition of strawberry crush
This paella is especially for the vegetarians
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
This dish is quite wholesome – it has vegetables, chicken, rice and aromatics
by Chef Saransh Goila
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
Sweet corn chicken soup made healthier
The popular butter chicken made healthier – try it out and you will never regret enjoying it
The weight watchers can enjoy these burgers without any guilt for they are quite healthy
This popular dal made healthy – weight watchers should definitely try this
Enjoy this much loved rich dish in its healthy avatar
Aloo paranthas made healthier are just as tasty as the traditional ones
All the health conscious wada pav lovers – breath easy, you have a healthy version coming your way
A refreshing side dish, it is flavourful and tasty too
Famous Kerala speciality – the combination of appam and ishtew is just too irresistible
A sweet item which the Bengalis make anytime but specially during festivals
Traditional pork from Coorg that is generally served with rice or akki rotti
Potato cutlets served with a flavourful tomato gravy
A rich and delicious dish – chicken cooked in Awadhi style, fit for royalty
Almost every Bengali festive meal begins with this
One of the favourite dishes of the Gujaratis