Chicken Rolls

Chicken Rolls

By Chef Shipra Khanna

From K for Kids

Prep: 20 minutes

Cook: 5 minutes

Method: Easy

Course: Snack

Type: Fusion

Key Ingredients:

Chicken loving children will simply love this roll

Ingredients

Chapattis 4
Chicken, boiled and shredded 2 cups
Butter 4 tbsps
Salt to taste
Black pepper powder to taste
Kissan tomato ketchup 4 tbsps
Iceberg lettuce leaves, shredded a few

Methods

Heat butter in a non-stick pan, add chicken and saute. Add salt and black pepper powder and mix. Saute for 1 minute.
Spread 1 tbsp ketchup on each chapatti, place chicken in a straight line on one side of the chapatti. Sprinkle some lettuce over it and roll the chapatti.
Place the rolls on a serving platter and serve immediately.

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