French Toasties

Methods

• Butter all the bread slices on both sides. Keep one slice of each cheese over 4 bread slices, top them with 1 piece of chicken salami and sprinkle salt and pepper powder over it. Cover them with the remaining 4 slices.
• Place these sandwiches into a preheated toastie maker, clamp the lid down and toast for 4 to 5 minutes, or until golden and crisp on both sides.
• To make the dressing, put vinegar and oil in a clean jam jar with a little pinch of salt and pepper, put the lid on and shake till well combined.
• Core and cut the apple into cubes and put into a bowl. Add salad leaves and dressing and toss well.
• Cut each sandwich into 2 triangles and keep them on serving plates. Serve them with the salad.