by Chef Shilarna Vaze (Chinu)
A traditional Burmese dish
Prep Time: 25 minutes
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
Prep Time: 20 minutes
by Chef Shantanu Gupte
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Prep Time: 15 minutes
by Chef Amrita Raichand
Protein rich tofu and nutrient rich vegetables make this soup very healthy especially for kids
Anything made of chocolate will please the kids even if they are shaped like spiders
Thai green paste gives a wonderful flavour to this delicious broccoli soup
Prep Time: 45 minutes
