Pizza Pops

Pizza Pops

By Chef Shazia Khan

From K for Kids

Prep: 20 minutes

Cook: 5 minutes

Method: Easy

Course: Snack

Type: Fusion

Key Ingredients:

One look at these pops and the kids will be impatient to eat them

Ingredients

Flat pizza bases, cut into roundels with a cookie cutter 4
Tomato ketchup 6 tbsps
Dried oregano ½ tbsp
Red chilli flakes ½ tsp
Black olives, pitted and quartered 10
Medium yellow capsicum, finely chopped 1
Cherry tomatoes, halved 10
Mozzarella cheese, grated 200 gms
Lollipop sticks 12

Methods

Preheat oven to 200º C.
Take tomato ketchup, oregano and chilli flakes in a bowl and mix well. Spread this sauce on the pizza roundels.
Top it with olives, capsicum, tomatoes and mozzarella cheese.
Arrange them on a baking tray, keep it in the preheated oven and bake in a preheated oven for 5 minutes.
Insert lollipop sticks in each roundel, arrange them on a serving platter and serve immediately.

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