by Chef Saransh Goila
The popular butter chicken made healthier – try it out and you will never regret enjoying it
Prep Time: 56-60 minutes
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
Prep Time: 10 minutes
by Chef Ajay Chopra
Perhaps the most loved Indian dish the world over, butter chicken should be best had hot with naan
Prep Time: 25 minutes
This popular dal made healthy – weight watchers should definitely try this
Prep Time: 6 hours
by Chef Shantanu Gupte
Very popular among the Punjabis, here is how you can make matar paneer healthy
A Sunday special lunch in most Punjabi homes, rajma masala is a comfort food for many
Prep Time: 8 hours
Paranthe stuffed with a spicy kidney beans mixture
Green peas adds a new dimension to the popular baingan bharata
Prep Time: 15 minutes
The popular Punjabi dish palak paneer made this way is both healthy and delicious
Prep Time: 20 minutes
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Sarson ka saag, a winter speciality in Punjab, is something the Punjabis savour with makai ki roti
The rich butter chicken made healthy
Punjabis love paneer in practically any form – so here’s a sandwich stuffed with masaledar paneer
An ideal snack to be served with cups of hot tea – it is wholesome too
Prep Time: 8 hours 30 minutes
by Chef Amrita Raichand
Sarson da Saag te Makki de Samose
Prep Time: 30 minutes
