by Chef Ajay Chopra
These open sandwiches are simply delicious with zucchini adding a special flavour
Prep Time: 20 minutes
by Chef Shilarna Vaze (Chinu)
Both the cheese make mashed potatoes richer and tastier
by Chef Shantanu Gupte
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
Prep Time: 25 minutes
by Chef Saransh Goila
Do not throw away leftover pizza, use it to make this delicious dish that everyone will relish
Prep Time: 30 minutes
by Chef Amrita Raichand
Tuna sandwiches are well loved but this time use the tuna mixture to fill up canapé shells and enjoy them
by Chef Jasmine Dsouza
Whenever you have leftover rotis, make this dish and serve your loved ones – they will ask for more
Prep Time: 8 hours
by Chef Shailendra Kekade
A potato cake, staple of French countryside
by Chef Madhu Sneha
A favourite snack of the Mexicans, they are wholesome and delicious
Prep Time: 10 minutes
Oozing with cheese, these crisp toasties are irresistible
These omelettes are so tasty that you will reach out for them again and again
These paneer topped fingers make excellent starters
by CHEF PRANAV JOSHI
A wonderful comfort food – have it with garlic flavoured bread rolls
Prep Time: 15 minutes
