by Chef Shilarna Vaze (Chinu)
Very popular among lovers of vegetarian Chinese food, this dish is an absolute winner
Prep Time: 10 minutes
While making this dish, ensure that the vegetables are not overcooked
Prep Time: 20 minutes
by Chef Shantanu Gupte
Emerald green soup that has the goodness of broccoli
Prep Time: 15 minutes
Roasting gives this salad a wonderful flavour
A delicious side dish – broccoli and sesame complement each other well in this dish
Prep Time: 5 minutes
This dish is tasty but more than that it is good for the liver
by Chef Shazia Khan
This beautiful green soup is just as tasty as it looks
by Chef Amrita Raichand
Broccoli and apple soup with a gentle flavour of lemon rind
Prep Time: 25 minutes
Vol au vent shells filled with a flavourful broccoli mixture
