Caramel Hazelnut Popcorns

Caramel Hazelnut Popcorns

By Chef Shilarna Vaze (Chinu)

From Firangi Tadka

Prep: 5 minutes

Cook: 10 minutes

Method: Easy

Course: Snack

Type: Fusion

Key Ingredients:

Popcorns tossed in caramel sauce and then in hazelnuts – kids will simply wallop these

Ingredients

Hazelnuts, crushed ½ cup
Popcorn ½ cup
Butter 2 tbsps
Brown sugar ½ cup
Fresh cream ½ cup

Methods

To make caramel, take butter, brown sugar and cream in a non-stick pan and cook till the sugar dissolves and caramelizes.
Add popcorns toss well so that all the popcorns are coated with the caramel.
Add hazelnuts and toss again.
Transfer into a serving bowl and serve immediately.

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