Suppli

Methods

• Take rice in a bowl, add cheese, eggs and salt and mix till you can mould the mixture in your palm. Add refined flour and mix well.
• Divide this mixture into around 10 equal portions. Take each portion in your hand and flatten, place a mozzarella cube in the centre, bring the edges together to completely enclose the cheese cube and shape into a ball.
• Spread breadcrumbs or semolina on a plate. Roll these balls in it till they are completely coated.
• Heat sufficient oil in a deep pan. Gently slide in the balls and deep-fry till crisp and brown. Drain on absorbent paper.
• Serve hot.