Chicken and Pineapple Sandwiches

Chicken and Pineapple Sandwiches

By Chef Amrita Raichand

From Mummy Ka Magic

Prep: 30 minutes

Cook: 0 minutes

Method: Easy

Course: Snack

Type: Fusion

Key Ingredients:

Chicken and pineapple may sound as most unlikelyl companions but in this sandwich they win hands down

Ingredients

Jumbo bread slices 4
Boneless chicken, boiled and shredded 2 cups
Fresh pineapple, finely chopped ½ cup
Mayonnaise ½ cup
Salt to taste
Black pepper powder ¼ tsp
Soft butter 2 tbsps
Lettuce 8 leaves

Methods

Take pineapple and chicken in a bowl and mix well. Add mayonnaise, salt, black pepper powder and mix well.
Apply butter on all the bread slices.
Place a lettuce leaf on buttered side of 2 bread slices and top it with a generous portion of the chicken mixture. Cover each with another slice of bread, buttered side facing down.
Trim the side crusts of the bread slices if you desire and cut into triangles.
Arrange them on a serving platter and serve immediately.

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