Chatpati Cheeseling Bhel

By Chef Amrita Raichand

From Mummy Ka Magic

Prep: 15 minutes

Cook: 0 minutes

Method: Easy

Course: Snack

Type: Indian

Key Ingredients:

Cheeselings replace puffed rice in this bhel which is just as delicious

Ingredients

Cheeselings 2 cups
Wheat puffs ½ cup
Masala peanuts 2 to 3 tbsps
Small onion, finely chopped 1
Small tomato, finely chopped 1
Fresh coriander leaves, finely chopped 2 tsps
Small cucumber, peeled and chopped ½
Medium avocado, peeled, seeded and finely chopped ½
Chaat masala 1 pinch + for sprinkling
Black salt to taste
Green chilli, finely chopped 1
Red chilli powder ½ tsp
Salt to taste
Lemon juice 1 tbsp
Sev for garnishing
Fresh coriander sprigs for garnishing

Methods

Take wheat puffs, masala peanuts, onion, tomato, coriander leaves, cucumber and avocado in a mixing bowl and mix well.
Add a pinch of chaat masala, black salt, green chilli and chilli powder and mix. Add salt and cheeselings and mix. Add lemon juice and mix well.
Put cheeseling bhel in individual paper cones or supari cones and place them in individual shot glasses.
Serve garnished with some sev and coriander sprigs.

Welcome to www.foodfood.com ("Website"). This Website is owned and operated by Turmeric Vision Private Limited.

Follow Us