Banana Cake

Methods

• Preheat the oven to 180º C. Grease a cake tin with a little butter and dust with a little dry flour.
• Take the bananas in a mixing bowl and mash them well. Add sugar and yogurt and beat well with an electric beater. Add eggs and refined oil and beat.
• Add whole wheat flour, baking powder and baking soda and continue to beat with the electric beater till all the ingredients mix well.
• Pour the batter into the greased cake tin, keep it in the preheated oven and bake for 25-30 minutes. Take the cake tin out of the oven and allow to cool.
• Cut into slices, arrange them on a serving platter and serve.