Begun Bhaja Pizza

Methods

• Cut brinjal into 8 round slices and keep them on a plate. Put salt, red chilli powder and turmeric powder over them and rub them on both sides.
• Finely chop onion, red, green and yellow capsicums and mushroom and put them in a bowl.
• Heat sufficient oil in a large shallow non-stick pan and shallow fry the brinjal slices. Drain on absorbent paper.
• Spread 1 tbsp pizza sauce and some vegetable mixture on each brinjal slice.
• Grate a little pizza cheese on each slice and sprinkle a little oregano.
• Place them on the same non-stick pan, drizzle a little oil all around and cook on low heat till cheese melts.
• Transfer onto serving plates and serve hot.