Frozen Tea

Methods

• Heat 4 cups water in a non-sick pan, add black tea leaves and sugar, mix well and bring the mixture to a boil. Strain the tea into a bowl.
• Put some ice cubes in a blender jar, add tea decoction and lemon juice and blend well.
• Put some mint leaves and a lemon slices in each of 4 tall glasses and half fill the glasses with the tea decoction.
• Put some more mint leaves and a lemon slice in each glass and fill them up with the tea decoction.
• Serve chilled.