Peanut Butter Cookies

Methods

• Take butter and castor sugar in a mixing bowl and beat with an electric beater till sugar is dissolved. Add brown sugar and keep beating. Add peanut butter and keep beating.
• Add egg and beat till sugar is completely dissolved (some grains of sugar may remain).
• Add flour and baking soda and fold in with a spatula till well mixed. Cover the bowl with cling film and keep it in the refrigerator for 15-20 minutes to set the dough.
• Preheat the oven to 170º C. Grease a baking tray.
• Divide the dough into small balls, make a small depression with a fork in the middle of each cookie. Keep them on the greased baking tray.
• Keep the tray in the preheated oven and bake for 20-25 minutes.
• Take the tray out of the oven and set aside to cool. Arrange the cookies on a serving platter and serve.